Sourdough Baking Class

Join Isabelle Laufer for “The Full Bake”, a special Beginner Sourdough Bread Baking Class, and an introduction to the art and science of sourdough baking. The program includes a one-hour presentation, a classic sourdough recipe card, and a sourdough starter to bring home and make your own!

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This beginner-friendly class covers everything aspiring home bakers need to get started with sourdough, including how to care for and maintain a sourdough starter, the science behind fermentation and proofing, dough shaping techniques and essential baking methods to achieve a delicious, crusty loaf. 

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Isabelle Laufer is a nurse by trade and a homegrown cook and baker by heart. She blends her love for teaching with a passion for all things homemade and steeped in tradition. When she’s not shaping loaves or sharing sourdough secrets, you’ll find her surrounded by animals, crafting something cozy, or nurturing community through the simple magic of real food.

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REGISTRATION IS REQUIRED

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